BRETON SALAMI GOLD

BRETON
SALAMI
GOLD

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BRETON SALAMI GOLD
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The Breton salami is a product which taste and look reminds the best French cold cuts. It is characterised by exceptional taste which is a result of the use of a perfect blend of spices and selected mould cultures. Its high meat content (170 g of pork was used to produce 100 g of product) confirms its quality. The Breton salami is best when served in thin slices with red wine.
 

Nutritional value per 100 g:
energy
470 kcal
fat
40 g
sugar
1 g
saturated fatty acids
16 g
protein
25 g
carbohydrates
2.6 g
salt
4.8 g
Legally regulated product name
BRETON SALAMI GOLD