Traditional Polish dry pork sausage. A pork sausage, medium minced, smoked, scalded, dried. High quality meat, right blend of spices and special smoking and drying process make create a one-of-a-kind sausage. It's characterised by its tenderness, and its strong taste is exceptionally highlighted by juniper. It’s excellent as an appetiser or snack, at home, at work or on the go.