KABANERO KABANOS SAUSAGES IN PAPRIKA SEASONING

KABANERO
KABANOS SAUSAGES
IN PAPRIKA SEASONING

kabanero-kabanos-sausages-in-paprika-seasoning.pdf (818.89 KB)

Pork sausages, finely minced, smoked, scalded, dried in seasoned casing. High meatiness (164 g of pork was used per 100 g of product). No monosodium glutamate added. The kabanos sausages are characterised by an intensive taste and flavour of paprika. They are the perfect snack for all occasions.

Nutritional value per 100 g:

energy

282 kcal

fat

25 g

sugar

0.5 g

saturated fatty acids

10 g

protein

13 g

carbohydrates

1 g

salt

1.5 g

Legally regulated product name

KABANERO KABANOS SAUSAGES IN PAPRIKA SEASONING