LUNCHEON MEAT IN JELLY

LUNCHEON
MEAT
IN JELLY 

< Back
LUNCHEON MEAT IN JELLY
Print
luncheon-meat-in-jelly-.pdf (812.2 KB)

Pork and chicken product with beef, scalded and formed. Meat stuffing combined with tasty, well-seasoned jelly, create an aromatic and juicy product with clearly discernible taste of canned meat. It's perfect for sandwiches and toasts.

Packaging: In bulk approx. 1.5 g 
 

Nutritional value per 100 g:
energy
193 kcal
fat
16 g
sugar
0.4 g
saturated fatty acids
6.6 g
protein
11 g
carbohydrates
1.3 g
salt
2.4 g
Legally regulated product name
LUNCHEON MEAT IN JELLY