DRIED KRAKOWSKA SAUSAGE

Luxury sausage made from pork ham muscles with addition of beef, prepared following a traditional Polish recipe. It's characterised by its high quality and long shelf life. The maturing and smoking process, and the spices used (pepper, garlic and nutmeg), give it exceptional taste and aroma. It is a pork-beef product, coarsely fragmented, dried, smoked, scalded, in non-edible casing.

Packaging: VAC 345 g, VAC approx. 700 g