PEPERONI SALAMI
PEPERONI
SALAMI
Print
peperoni-salami.pdf
(838.12 KB)
The peperoni salami is a product with a characteristic taste, owed to the addition of the piri piri pepper and paprika extract. A prolonged production process and commitment to excellence guarantee a particularly good taste of the product. Our salami is characterised by high meat content (135 g of pork was used to produce 100 g of product). It is recommended as an excellent addition to pizza.
Nutritional value per 100 g of product:
energy
505 kcal
fat
45 g
including saturated fatty acids
17 g
carbohydrates
3.1 g
including sugars
1 g
protein
22 g
salt
3.9 g
Legally regulated product name
PEPERONI SALAMI
