POTATO PUDDING
POTATO
PUDDING
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A plant-based version of the traditional classic! The potato base is perfectly complemented by the addition of fried onions. It tastes best browned on the grill or in a frying pan but will also work well as a stuffing for dumplings or as a casserole in mushroom sauce.
Product advantages:
- source of protein
- gluten-free
- no added preservatives
Nutritional value per 100 g:
energy
169 kcal
fat
10 g
sugar
1 g
saturated fatty acids
3 g
protein
8 g
carbohydrates
11 g
salt
1.9 g
Legally regulated product name
VEGAN POTATO PUDDING
