KOFTA WITH TOMATO SALSA

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KOFTA WITH TOMATO SALSA
35 minutes
4 people
easy
Print
kofta-with-tomato-salsa.pdf (561.62 KB)
Ingredients

1 packaging Z Gruntu Dobre kofta
250 g cherry tomatoes
1 green pepper
1 small red onion
1 chilli pepper
1 teaspoon lime juice
pinch cumin
coriander
salt, pepper
 

Preparation
  1. Cut the tomatoes into halves, dice the pepper and the onion. 
  2. Remove the seeds from the chilli pepper and dice. Put the vegetables to a bowl, add the lime juice, cumin, and chopped coriander Season with salt, pepper, and mix.
  3. Serve with grilled kofta.