PASTIES WITH NATURRINO PÂTÉ, GOAT'S CHEESE, AND CRANBERRIES
10 minutes
12 people
easy
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Ingredients
2 packages of puff pastry
2 packages of Naturrino baked pâté
300 g whole cranberries in a jar
1 egg yolk
100 g goat's cheese
Preparation
- Unfold the puff pastry and brush with beaten egg yolk. Cut 12 squares from the pâté and spread them accordingly on the pastry. Top each piece with a teaspoon of cranberries and a small piece of goat's cheese. Cover the whole with the second sheet of pastry. Fold the dough together, cut into 12 separate pasties. Brush the top with beaten egg yolk.
- Bake for about 15-20 minutes at 180°C with the fan on.
