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PORK LOIN WITH PLUM FOR ROASTING

PORK LOIN WITH PLUM FOR ROASTING

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PORK HAM FOR ROASTING

PORK HAM FOR ROASTING

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PORK NECK FOR ROASTING

PORK NECK FOR ROASTING

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PORK TENDERLOIN FOR ROASTING

PORK TENDERLOIN FOR ROASTING

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VEAL LEG APPROX. 3.8 KG

VEAL LEG APPROX. 3.8 KG

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ROAST PATE WITH GOOSE

ROAST PATE WITH GOOSE

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VEAL BONES

VEAL BONES

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SAUSAGE WITH CHICKEN BREASTS

SAUSAGE WITH CHICKEN BREASTS

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SLOW COOKED BEEF CHEEKS

SLOW COOKED BEEF CHEEKS

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SLOW COOKED BEEF STEW WITH DATES

SLOW COOKED BEEF STEW WITH DATES

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SLOW COOKED BEEF STEW MEXICAN-STYLE

SLOW COOKED BEEF STEW MEXICAN-STYLE

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SLOW COOKED BEEF RIBS IN WINE SAUCE WITH ROSEMARY

SLOW COOKED BEEF RIBS IN WINE SAUCE WITH ROSEMARY

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SLOW COOKED BEEF RIBS IN GRAVY

SLOW COOKED BEEF RIBS IN GRAVY

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BIRYANI - INDIAN-STYLE RICE WITH RED SAUCE

BIRYANI - INDIAN-STYLE RICE WITH RED SAUCE

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STUFFED VEGETABLE ROULADES IN TOMATO SAUCE WITH RICE

STUFFED VEGETABLE ROULADES IN TOMATO SAUCE WITH RICE

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MEATBALLS WITH RICE IN A TOMATO-ONION SAUCE

MEATBALLS WITH RICE IN A TOMATO-ONION SAUCE

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CHILLI SIN CARNE WITH RICE

CHILLI SIN CARNE WITH RICE

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SOKOLIKI PORK LOIN

SOKOLIKI PORK LOIN

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