BLACK PUDDING WITH BUCKWHEAT
BLACK
PUDDING
WITH BUCKWHEAT
Print
black-pudding-with-buckwheat.pdf
(928.52 KB)
The king of the barbecue season in a plant-based version. The buckwheat base is perfectly accentuated by a pinch of pepper and marjoram, while the addition of the casing when toasted gives the pudding just the right amount of crunch.
Product advantages:
- source of protein
- source of fibre
- gluten-free
- no added preservatives
Nutritional value per 100 g:
energy
203 kcal
fat
12 g
sugar
3 g
saturated fatty acids
1.4 g
protein
6 g
carbohydrates
16 g
salt
2 g
Legally regulated product name
VEGAN BLACK PUDDING WITH BUCKWHEAT
