In Sokołów, we like when there's a lot going on. Check out the most important and the most interesting news about our company!

News
23.09.2021
"Prosto z Grilla" inspires again!

"Prosto z Grilla" inspires again!

The first series of the “Prosto z Grilla” TV show, in which viewers were encouraged to grill imaginatively, was an enormous success. That is why the programme returns with the new season. Kacper Salzman, grill master and esteemed chef, with the help of Sokołów's products, will once again present culinary tricks and show how to turn grilling into delicious fun.
 

19.08.2021
The Akademia Sokolika culinary workshops

The Akademia Sokolika culinary workshops

On 5 August 2021, in the classicist Land Manor in Wola Suchożebrska, culinary workshops of Akademia Sokolika took place, in which the winner of the 6th edition of MasterChef Junior - Jagoda Łaganowska, together with two friends from the programme Lena Świętońska and Marysia Żebrowska, took part.

The theme was classic Italian cuisine. The workshop was conducted by Giancarlo Russo - Executive Chef.

21.07.2021
Sokołów sponsors the Summer Grand Prix in Wisła

Sokołów sponsors the Summer Grand Prix in Wisła

Last weekend we supported the red and white team competing in the Summer Grand Prix in Wisła. The fans who gathered at the Adam Małysz Ski Jump, as always, were accompanied by great sport emotions.

Ski jumping has been one of the most popular sports for years. Winter competitions attract millions of people both into the ski jump arenas and in front of TVs. Summer competitions provide just as much excitement...

13.07.2021
"The Beach Project" with Sokołów

"The Beach Project" with Sokołów

On 9 July 2021, the next edition of "the Beach Project" was launched, which will cover six holiday weekends and six of the most beautiful seaside towns. Sokołów is the partner of the event.

At the beginning of July, the "Beach Project" team together with Sokołów, set off on a journey around the Polish coast, encouraging people to have fun together, engage in physical activity and take part in competitions and cooking shows.